Practical application of physical chemistry in food science and technology
Aguilar, cristobal Noe
Practical application of physical chemistry in food science and technology - Newyork: Apple Academic Press Inc, 2021. - xxiv,248. : ill. ; 23cm. - innovation in physical chemistry: monographic series .
Include bibliographical references and index
978-1-77463-802-6
Food industry and trade
Food science
Chemistry, physical and theoretical
Food - analysis
TP372.5.P73
Practical application of physical chemistry in food science and technology - Newyork: Apple Academic Press Inc, 2021. - xxiv,248. : ill. ; 23cm. - innovation in physical chemistry: monographic series .
Include bibliographical references and index
978-1-77463-802-6
Food industry and trade
Food science
Chemistry, physical and theoretical
Food - analysis
TP372.5.P73