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Our animal resources: animals and their economic importance

Fitzpatrick, Frederick Linder

Our animal resources: animals and their economic importance Frederick Linder Fitzpatrick - New York Rinehart and Winston 1963 - 128p. ill. 21cm. - Holt Library of Science, Series 1; V.8 .

Includes bibliographies

Subjects--Topical Terms:
Animal products
Food of animal origins

LC Class. No.: TS1955.F5

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