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Dictionary of food science and nutrition
Material type:
TextPublication details: London: A & Black, 2006Description: 258p.: 20cmISBN: - 978-0-7136-7784-3
- REF QP141.D53
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| Book | UDSM Library | Reference Collection | REF QP141.D53 (Browse shelf(Opens below)) | Available | 000000341153 | ||
| Book | UDSM Library | Reference Collection | REF QP141.D53 (Browse shelf(Opens below)) | Available | 000000340659 |
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| REF QK617.K95 Enyclopedia of mushrooms | REF QK 725.H23 vol. 2 Handbook of plant cell culture: crop species | REF QP141.D53 Dictionary of food science and nutrition | REF QP141.D53 Dictionary of food science and nutrition | REF RB115.W6283 1978 Manual of the international statistical classification of diseases, injuries, and causes of death | REF RC961.P4 A colour atlas of tropical medicine and parasitology | REF R853.D37H36 Handbook of research on informatics in health care and biomedicine |
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