A Seaman's guide to the rule of the road
Material type:
TextPublication details: Annapolis. : Naval Institute Press. 2003.Description: xvi,329p : ill. ; 18cmISBN: - 08700218700
- DASF VK371.E19
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| Book | UDSM Library | School of aquatic sciences and fisheries technology | DASF VK371.E19 (Browse shelf(Opens below)) | Available | 000000338833 |
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| DASF TP370.F629 Food processing technology peinciples and pracrtice | DASF TX385.P54 Seafood effects of technology of nutrition | DASF TX531.D43 Principles of food chemistry | DASF VK371.E19 A Seaman's guide to the rule of the road | DASF VK541,H85 Seamanship techniques shipboard and marine operations | DASF VK541.N5 Nicholls's seamanship and nautical knowledge | DASF VK559.U54 Chapman nautical nautical chart No. 1 |
Includes bibliographical references and index
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