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Liberalized and neglected? : food marketing policies in Eastern Africa

By: Material type: TextTextSeries: World Development Studies; 12Seppala, PekkaUnited Nations University. World Institute for Dev. ResearchPublication details: Helsinki : UNU/ World Institute for Development Economics Research(WIDER), 1998.Description: xiii, 139p. : ill. ; 30cmSubject(s): LOC classification:
  • EAF QTO TX360.A35L5
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Item type Current library Collection Call number Status Date due Barcode
Book Dr. Wilbert Chagula Library East Africana Collection EAF QTO TX360.A35L5 (Browse shelf(Opens below)) Available 000000017200
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EAF QTO TT166.T3K4 The education and training of artisans for the informal sector in Tanzania: a study funded by the Overseas Development Administration (Education Division) EAF QTO TX353.H55T3 A report of the seminar on integrating family life education in home economics Dar es Salaam, Tanzania April 6-10th, 1981 EAF QTO TX360.575.T3 Food consumption patterns in rural Tanzanian community (Kikwawila Village, Kilombero district, Morogoro region) during lean and post - havest season EAF QTO TX360.A35L5 Liberalized and neglected? : food marketing policies in Eastern Africa EAF QTO TX360.E7F663 No.4 Food supplying situation and crop prospects in Sub-Saharan Africa: special report EAF QTO TX360.T34F66 Food and nutrition in national development : an evaluation of the Tanzania Food and Nutrition Centre (TFNC) April 1979 Report submitted to the government of the United Republic of Tanzania EAF QTO TX360.T34F66 Food and nutrition in national development : an evaluation of the Tanzania Food and Nutrition Centre (TFNC) April 1979 Report submitted to the government of the United Republic of Tanzania

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