The world coffee situation and the importance of quality to peasant producers of Arabica coffee in East Africa

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Material type: Text

TextSeries: RDR : 23 ; Paper No.1 - 47 are all bound in one bookPublication details: Kampala: Makerere University, (n.d.)Description: 26p. ; 33cmSubject(s):

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Report	Directorate of Library Services (UDSM) East Africana Collection	East Africana Collection	EAF PAM QTO HC12.M32 No.23 (Browse shelf(Opens below))	Available		000000262805

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Previous	EAF PAM QTO HC12.M32 No.19 Rural electrification	EAF PAM QTO HC12.M32 No.21 Changing patterns of agriculture in South Kyagwe	EAF PAM QTO HC12.M32 No.22 Making the most of sisal exports : an analysis of prices paid to Tanganyika and Kenya	EAF PAM QTO HC12.M32 No.23 The world coffee situation and the importance of quality to peasant producers of Arabica coffee in East Africa	EAF PAM QTO HC12.M32 No.24 Programming and special aspects in the productive environment of peasant farm decision makers	EAF PAM QTO HC12.M32 No.25 Some aspects of labour use in the agriculture of Lango district of Uganda	EAF PAM QTO HC12.M32 No.27 Food and economic development in Uganda	Next

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