Economic, cultural, and technical determinants of agricultural change in tropical Africa: a study by staff of the Food Research Institute, Stanford University K. R. M. Anthony

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Material type: Text

TextPublication details: 1969 Stanford Stanford University Food Research InstituteDescription: 76p. ill 28cmSubject(s):

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Pamphlet	Directorate of Library Services (UDSM) East Africana Collection	East Africana Collection	EAF QTO HD2137.T3H5 (Browse shelf(Opens below))	Available		000000133767

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