TY  - BOOK
AU  - Dziedzoave,Nanam Tay
AU  - Abass,Adebayo Busura
AU  - Amoa-Awua,Wisdom K.A.
AU  - Sablah,Mawuli
TI  - Quality management manual for production of high quality cassava flour
SN  - 978-131-282-3
AV  - SB211.3.D9 
CY  - Accra
PB  - International Institute of Tropical Agriculture
KW  - Cassava
N1  - Includes bibliographical references
ER  -