Wayler, T. J. <br/><br/>
Applied nutrition 

 - New York   : MacMillan Company,  1965 
 - xxvi, 309p.   : ill.   ; 26cm. 
<br/><br/>Includes bibliography 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutrition<br/>Diet in disease
<br/><br/><label>LC Class. No.: </label>TX531.W38