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1.
The eggs and planktonic stages of British marine fishes F. S. Russell by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London Academic Press 1976
Availability: Items available for loan: Directorate of Library Services (UDSM) (1)Collection, call number: ZOO-Zoology & Marine Biology Dept. ZOO QL639.25.R87.

2.
Commerical consumption of eggs and chicken meat in Dar es Salaam Tanzania: Marketing Development Bureau by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Dar es Salaam Marketing Development Bureau 1973
Availability: Items available for loan: Directorate of Library Services (UDSM) (1)Collection, call number: IRA-Institute of Resources Assessment IRA HD9017.T32T32.

3.
Methods for obtaining and handling marine eggs and embryos by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Wood Hole : Marine Biological Laboratory 1957
Availability: Items available for loan: UDSM Library (1)Collection, call number: Science and Engineering Collection QL55.W6.

4.
Risk assessments of salmonella in eggs and broiler chickens
Material type: Text Text
Publication details: Rome ; World Health Organization , 2002
Availability: Items available for loan: Directorate of Library Services (UDSM) (1)Collection, call number: Science and Engineering Collection QR201.S25R575 2002.

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