000 | 00736nam a2200169 4500 | ||
---|---|---|---|
040 | _cUDSM | ||
050 | _aEAF TX531.R55 | ||
100 | 1 |
_aFood and agriculture organization of the United Nation/World health organization _eCorporate author |
|
245 | 1 |
_aRisk assessment of campylobacter spp. in broiler chickens _b: microbiological risk assessment service no. 12 |
|
260 |
_aRoma; _bFood and agriculture organization of the United Nation/World health organization, _c2009. |
||
300 |
_axxi,132p. _b: ill. _c; 25cm. |
||
504 | _aIncludes bibliographical references and index | ||
650 | _aFood - microbiology - congress | ||
650 | _aFood contamination | ||
650 | _aMicrobiological risk assessment series No. 12 | ||
942 |
_2lcc _cPAM _n0 |
||
999 |
_c134675 _d134675 |