| 000 | 00706nam a2200205 4500 | ||
|---|---|---|---|
| 020 | _a0-915984-54-7 | ||
| 040 | _cUDSM | ||
| 100 | 1 |
_aPorter,Philip.W _eAuthor |
|
| 245 | 1 | _aFood and development in the semi-Arid zone of East Africa | |
| 260 |
_aSyracuse: _bMaxwell School of Citizenship and Public Affairs Syracuse University, _c1979. |
||
| 300 |
_avi,107p. _b ;ill. _c23cm |
||
| 490 | _aForeing and Comparative Studies/African studies xxxii | ||
| 504 | _aIncludes bibliographical references | ||
| 650 | _2Arid regions agriculture-Africa | ||
| 650 | _2East | ||
| 650 | _2Food supply- Africa,East | ||
| 650 | _2Diet-Africa-East | ||
| 650 | _2 Nutrition policy Africa East | ||
| 942 |
_2lcc _cBK _n0 |
||
| 999 |
_c142896 _d142896 |
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