Seafood effects of technology of nutrition

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Material type: Text

TextPublication details: New York : Dekker. 1990.Description: xi, 363p. : ill. ; 24cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Book	UDSM Library	School of aquatic sciences and fisheries technology	DASF TX385.P54 (Browse shelf(Opens below))	Available		000000338769

Includes bibliographical references and index

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