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Compedium of methods for the microbiological examination of foods

By: Contributor(s): Material type: TextTextPublication details: Washington, D.C. : American Public Health Association , 1984.Description: xxxi,914p. : 24cmISBN:
  • 0875531172
Subject(s): LOC classification:
  • AMU QR115.C66
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Item type Current library Collection Call number Status Date due Barcode
Book Directorate of Library Services (UDSM) AMU-Applied Microbiology Unit AMU QR115.C66 (Browse shelf(Opens below)) Available 000000264231

Includes bibliographies

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