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	1.	No cover image available No cover image available No cover image available Influence of non - governmental organisations on womens food security strategies in Magu district, Mwanza, Tanzania by ill Material type: Text; Format: print ; Literary form: Not fiction Publication details: Dar es Salaam ; University of Dar es Salaam ; 2020 Availability: Items available for loan: (5)Collection, call number: THS East Africana Collection HD9000.K375, ... Place hold Add to cart (remove)
	2.	The politics of hunger: the global food system by ill Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York ; Routledge ; 1987 Availability: Items available for loan: (5)Collection, call number: HD9018.D44W37 1987, ... Place hold Add to cart (remove)
	3.	Food traceability : from binders to blockchain by ill Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva ; Springer ; 2019 Availability: Items available for loan: (5)Collection, call number: QP141.M353 2019, ... Place hold Add to cart (remove)
	4.	The coming famine: the global food crisis and what we can do to avoid it by ill Material type: Text; Format: print ; Literary form: Not fiction Publication details: Berkeley ; University of Califonia Press ; 2010 Availability: No items available. Add to cart (remove)
	5.	No cover image available No cover image available No cover image available Aroma active compound in foods:chemistry and sensory properties by ill Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York ; Takeoka ; 2001 Availability: No items available. Add to cart (remove)
	6.	Food biopolymers: structural, functional and nutraceutical properties by ill Material type: Text; Format: print ; Literary form: Not fiction Publication details: Cham ; Springer ; 2021 Availability: No items available. Add to cart (remove)
	7.	Microbial biotechnology in food and health by ill Material type: Text; Format: print ; Literary form: Not fiction Publication details: London ; Elsevier ; 2021 Availability: No items available. Add to cart (remove)
	8.	No cover image available No cover image available No cover image available Introduction to the chemistry of food by ill Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York ; Academic Press ; 2020 Availability: No items available. Add to cart (remove)
	9.	Molecular techniques in food biology: safety, biotechnology, authenticity and traceability by ill Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken ; John Wiley & Sons ; 2018 Availability: No items available. Add to cart (remove)
	10.	Food Science and Engineering by ill Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York ; Springer ; 1998 Availability: No items available. Add to cart (remove)
	11.	The challenge of food security: international policy and regulatory frameworks by ill Material type: Text; Format: print ; Literary form: Not fiction Publication details: London ; Edward Elgar Publishing, Inc. ; 2012 Availability: No items available. Add to cart (remove)
	12.	Handbook of research on food Science and Engineering and technology: food biotechnology and microbiology by ill Material type: Text; Format: print ; Literary form: Not fiction Publication details: London ; Apple Academic Press ; 2019 Availability: No items available. Add to cart (remove)
	13.	Food industry wastes: assessment and recuperation of commodities by ill Material type: Text; Format: print ; Literary form: Not fiction Publication details: Manchester ; Academic Press ; 2020 Availability: No items available. Add to cart (remove)
	14.	Handbook of research on food Science and Engineering and technology by ill Material type: Text; Format: print ; Literary form: Not fiction Publication details: Waretown ; Apple Academic Press ; 2018 Availability: No items available. Add to cart (remove)
	15.	No cover image available No cover image available No cover image available Effects of onion and moringa oleifera leaves on the quality characteristics of sugarcane juice by ill Material type: Text; Format: print ; Literary form: Not fiction Publication details: Dar es Salaam ; University of Dar es Salaam ; 2020 Availability: No items available. Add to cart (remove)
	16.	Food micro biology and food processing by ill Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi ; Random Publication ; 2019 Availability: No items available. Add to cart (remove)
	17.	Encyclopidia of hotel, kitchen, catering, technology, foood service and hosptality management by ill Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi ; Centrum ; 2014 Availability: No items available. Add to cart (remove)
	18.	Food wastes and by- products: nutraceutical and health potential by ill Material type: Text; Format: print ; Literary form: Not fiction Publication details: Southern Gate ; John Wiley ; 2020 Availability: No items available. Add to cart (remove)
	19.	Encyclopaedia of hotel, kitchen, catering technology, food service and hospitality management by ill Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi ; Centrum Press ; 2014 Availability: No items available. Add to cart (remove)
	20.	Climate change and food security: adapting agriculture to a warmer world by ill Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York ; Springer ; 2010 Availability: No items available. Add to cart (remove)

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Your search returned 651 results.